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                Load image into Gallery viewer, Mulled Wine
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Mulled Wine

** 2 oz makes 20-25 cups **

A winter favorite! Berry notes tempered with hints of sweet cinnamon.

Truly a fabulous blend of black tea, spice and flowers. Based on the flavor and character of traditional Swiss mulled wine. 

Allergens: Dairy Free, Gluten Free. Contains NO: Wheat, Soy Lecithin, Crustacea, Sulfites

Caffeine Content: Medium

Antioxidant Level: High

Luxury Ingredients: Black tea, Cinnamon, Cloves, Safflower Petals, Natural flavors. (Organic Compliant)

Origin: Sri Lanka / Kenya / India / China / Thailand

 HOW TO STEEP 

  1. Put 1 slightly heaping teaspoon of loose tea into infuser
  2. Heat fresh water to 212* F
  3. Pour 8 fl. oz. of water over infuser
  4. Steep 3-4 minutes. (The longer you steep the stronger the taste) 
  5. Add milk/sugar, if desired 
  6. You can re-steep this tea 2-3 times 
  7. ENJOY!

 

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  • Regular price $ 9.95
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